What I wanted to eat for breakfast:
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| chocolate cupcake with butter cream frosting and white chocolate curls |
What I actually ate for breakfast:
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| Greek yogurt with frozen mixed berries |
Wednesday, August 29, 2012
Good Behaviour
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Don't do it! Or if you do, cut it in half!
ReplyDeleteComing to you from BloggyMoms.
April
http://www.100lbcountdown.com
LOL Thanks for the pep talk April. I think it will be ok. A cupcake every now and then shouldn't cause too much damage.
DeleteI agree! Cut it in half, and give me the other half! :)
ReplyDeleteHa! You might have to fight my daughter for the other half!
DeleteGood choice. I would take the yogurt and fruit any day over a cupcake. I'm just not a big cupcake person. Although my mom used to have a recipe for chocolate ones that had the choc chips in it and cream cheese. Those were good, but I don't care for ones with the sweet frosting.
ReplyDeleteI usually prefer a good cream cheese frosting over a butter cream also. :0)
DeleteHeck with half I want the whole thing I know there has to be another hiding somewhere LOL ..But right now even the yogurt looks good to me :)
ReplyDeleteI ate the whole thing and it was delicious. Sorry, the kids split the last one.
DeleteI am just learning to eat yogurt with breakfast. I don't like it at all, but found one flavor (strawberry)and brand that I can choke down..Wish I liked it. Everyone else seems to be able to embrace it. Now, the cupcake would be easy for me to eat.
ReplyDeleteI can see how yogurt might not be everyone's thing. When I first tried greek yogurt I couldn't figure out what the big deal was. Then I tried a different brand and now I'm hooked!
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